Thursday, July 08, 2004
'Mad World"
There's this new cover of Tears For Fears' old song "Mad World" going around now, sung by some trembly pussy with about 1/5 the arrangement and recording talent of the original band. He's probably half my age and sitting in his bedroom crying to pictures of Clara Bow. Anyhow, I thought I'd rant about the lame phenomenon of dudes whose greatest and only hits are cover songs, but then I decided that if everybody else can cash in on it then I can too. I'm going to buy a nice mic, hit myself in the nuts with a hammer, and do a really cookin' version of Rock the Casbah.
Wednesday, July 07, 2004
Jamie Oliver
So Chris went to this Jamie Oliver book signing at Williams-Sonoma a few months ago and picked up his latest vanity project. 330 pages, 12 recipes, 95 spreads of Jamie looking young and British and ultra-hip in front of spray-painted walls and old VW buses. I exaggerate, but come on now fella. Some really neat recipes in here, and a really nice vinaigrette ratio that I love. Maybe for dinner I'll make the sauteéd scallops wrapped in pancetta, I know Chris can never get enough of either. That'll be nice along with some provencal-style risotto; he complains that I always "fall back on risotto" but he never complains when it's on his plate. Dork.
Tuesday, July 06, 2004
INXS
I wonder what INXS are up to these days. The main guy Michael Hutchence choked his own chicken in a rock'n'roll closet like seven years ago and when your frontman goes, the rest of the band is essentially hosed. Same way with DK, Echo & The Bunnymen, etc. Imagine The Smiths carrying on with a new guy instead of Morrissey. The singer is the identity of the band and there's no use kidding yourself otherwise. I guess it's because the voice is far and away the most distinctive instrument in rock music, what with most guitars/synths/drums sounding essentially the same to the layman.
Anyhow, INXS' Listen Like Thieves was the first tape I ever bought with allowance money, and I still have it out in the shed. I can remember the smell of it, the way I sat and stared at the cool handwriting all the lyrics were written up in, marveling at how three of the guys in the band were apparently brothers (Andrew Farriss, Jon Farriss, Tim Farris), all of that.
My very *first* tape was Tears For Fears' Songs From The Big Chair, but mom bought that for me. I can name all the guys in that band too, but I'm not going to do that here, except for Manny Elias just to prove a fine point.
Alright, now I'm just talking about old tapes. I'll go.
Anyhow, INXS' Listen Like Thieves was the first tape I ever bought with allowance money, and I still have it out in the shed. I can remember the smell of it, the way I sat and stared at the cool handwriting all the lyrics were written up in, marveling at how three of the guys in the band were apparently brothers (Andrew Farriss, Jon Farriss, Tim Farris), all of that.
My very *first* tape was Tears For Fears' Songs From The Big Chair, but mom bought that for me. I can name all the guys in that band too, but I'm not going to do that here, except for Manny Elias just to prove a fine point.
Alright, now I'm just talking about old tapes. I'll go.
Saturday, July 03, 2004
Dinner tonight...
Should be interesting. We have a bunch of fresh fava beans from the farmer's market, avocados, heirloom tomatoes, some basil oil that Chris picked up in Paris, white anchovies and some fresh ciabatta. I'll probably make us a nice bruschetta using all that plus some of the gorgonzola we have as a base spread. Chris'll hem and haw about the anchovies but they're pretty mild so I'm sure he'll end up liking them. He's been on this big kick about trying all sorts of food ever since he got into Anthony Bourdain. The guy's base tastes are pretty ghetto (he could eat Ore-Ida shredded hash browns three meals a day) but you've got to give him credit for trying. His big breakthrough lately was that he would eat the tentacles part of the calamari, not just the rings. He's all, "more surface area for the batter!" Great, Chris. This from a guy who owns $23,000 worth of cookbooks and enough copper cookware to re-stock the French Laundry. He even has this 12" Henckels that he uses like once a year to cut sweet potatoes. Whatever, I'm rambling.
Friday, July 02, 2004
Bizarre Love Triangle
Alright, so I didn't go to bed when I said I would and I doubt I'm going to be much help at Philippe's campaign meeting tomorrow, since I'm not going to show up. I've just told myself that it doesn't matter since the meeting isn't going to happen unless I go and remind him about it. Whoo hoo.
I found a pretty good tablature site that has all kinds of Substance-era stuff, including Bizarre Love Triangle (New Order, if you don't know it you should start with their 1987 album, it's a great jumping off point for the stuff that comes both before and after). I was picking away at that for a long time until I realized how late it was. Anyhow, I think Peter Hook gets way less credit than he should as an innovative bassist.
Oh, crap. Philippe's making some horrible noises in his room. I bet he ate too much again. Time to grab the Nature's Miracle and a trowel. Straight face, Téodor. Big brother.
I found a pretty good tablature site that has all kinds of Substance-era stuff, including Bizarre Love Triangle (New Order, if you don't know it you should start with their 1987 album, it's a great jumping off point for the stuff that comes both before and after). I was picking away at that for a long time until I realized how late it was. Anyhow, I think Peter Hook gets way less credit than he should as an innovative bassist.
Oh, crap. Philippe's making some horrible noises in his room. I bet he ate too much again. Time to grab the Nature's Miracle and a trowel. Straight face, Téodor. Big brother.
These blog templates are corny
Wow, the first thing I think I'm going to do when I have some time is make a less dorky template for this thing.
Anyhow, for breakfast today: a boneless chicken thigh that I had cooked extra last night, and a Hansen's Black Cherry soda. I put the chicken thigh on some nice Olive bread from Bay Bread (farmer's market) and sprinkled it with some kosher salt and extra virgin olive oil/arugula.
Alright, I've got to go. I have a meeting with Philippe tomorrow morning to try to make some sense of his campaign. This whole thing is a total mess, but Ray's putting up a ton of money so I have this weird sense that I have to take it seriously. We're even going on a retreat in a couple weeks.
Anyhow, for breakfast today: a boneless chicken thigh that I had cooked extra last night, and a Hansen's Black Cherry soda. I put the chicken thigh on some nice Olive bread from Bay Bread (farmer's market) and sprinkled it with some kosher salt and extra virgin olive oil/arugula.
Alright, I've got to go. I have a meeting with Philippe tomorrow morning to try to make some sense of his campaign. This whole thing is a total mess, but Ray's putting up a ton of money so I have this weird sense that I have to take it seriously. We're even going on a retreat in a couple weeks.
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